Rye: Processing, Nutritional Profile and Commercial Uses [Latin Book]

edited by Sukhvinder Singh Purewal.

Record Identifier: 4127
Title and statement of responsibility: Rye: Processing, Nutritional Profile and Commercial Uses
Title and statement of responsibility: edited by Sukhvinder Singh Purewal.
Publication: Springer Nature Switzerland :
Publication: Imprint: Springer,
Publication: 2025
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