The Art and Science of Coffee Fermentation [کتاب لاتین]
by Marcel Hackler, Vinzenz Särchen.
| Record Identifier: | 4121 |
| Title and statement of responsibility: | The Art and Science of Coffee Fermentation : |
| Title and statement of responsibility: | by Marcel Hackler, Vinzenz Särchen. |
| Parallel Title Proper: | A Guide to Biotransformation / |
| Publication: | Springer Nature Switzerland : |
| Publication: | Imprint: Springer, |
| Publication: | 2025 |
جهت ثبت نظر با حساب کاربری تان وارد شوید